Craft House Food Menu

Our goal is to serve you outstanding local food and craft beer.
WE COMMIT TO using seasonal and organic ingredients whenever possible. We pride ourselves on supporting local farms, breweries, and businesses. Thank you for choosing our restaurant and trusting us with your MEALS and beverages. Welcome to Craft House.

    • Bowl

    • Homestyle Chicken & Dumplins

      7

    • Creamy Tomato

      6

      Grilled Cheese croutons v

    • Next Day Soup

      5

      Chefs whim

    • Green

    • Add Grilled Chicken

      4

    • Panzanella Salad v

      9

      chopped romaine, rosemary sourdough, pickled red onion, cured olives, cucumber, tomato, parmesan, red wine vinaigrette

    • Charred Caesar

      7

      Grilled romaine, broken caesar dressing, grilled cheese croutons, parmesan, crispy anchovies

    • Wilted Kale Salad gf

      11

      Hard seared shiitake mushrooms,toasted pine nuts, shaved red onion, warm bacon vinaigrette

    • Quinoa Salad v gf

      10

      KY bibb lettuce, herb vinaigrette, seasoned quinoa, pickled julienne vegetables,crispy chickpeas

    • Craft House Salad v

      6

      Groganica Farms lettuce , shaved red onion, salad cucumber, pear tomato, cheese curd, cornbread croutons, green goddess ranch dressing

    • Plate

    • Bootleg Bologna

      8

      Thick cut Marksbury Farms bologna, aged cheddar, whole grain mustard, cracked wheat bun add fried egg 1.50

    • Low on the Hog BLT

      9

      Charred pork belly, roasted garlic aioli, fried green tomato, local greens, Artisan Wheat Bread

    • Turk-chee

      9

      Marksbury farms smoked turkey, beer cheese, crispy artisan bacon, roasted tomato, parmesan aioli, artisan wheat bread

    • Coop D’Ville

      10

      Grilled chicken breast, crispy seared mushrooms, herbed boursin cheese, natural jus, butter lettuce, roasted tomato, brioche bun

    • Griddled Cheese

      7

      Aged cheddar, cheese curds, herbed boursin, tomato soup (for dipping) - add bacon 2

    • Craft House Burger

      12

      Marksbury Farms steak patty,griddled cheese curds, local greens,pickled red onion, ripe tomato jam, roasted garlic aioli, house-made pretzel bun - add bacon 2

    • Smoked Eggplant Barley Burger v

      10

      Cracked wheat bun, hydro butter lettuce, pickled red onion, pear tomato salad, roasted garlic aioli

    • Mushroom Burger v

      11

      Pesto aioli, pickled red onion, pear tomato salad, local greens, house-made pretzel bun

    • KY Fried Ribeye

      19

      Pork cracklin’ cornbread, country sausage gravy, pickled okra

    • Shramp and Grits ** gf

      19
      Spiced BBQ shrimp, Cajun cream sauce, cream cheese grits, one hour egg

    • Pork Barrel Chop gf

      18

      Caramelized onion balsamic bbq, brown butter brussel sprouts, confit fingerling potatoes

    • Catfish and Chow Chow

      16

      Smoked gouda cheese grits, braised greens

    • Crawfish Remoulade

      17

      Cornmeal breaded fried green tomatoes, pickled beets, local greens

    • Short Ribs, Grits, Greens, & Gravy

      18

** Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness V = Vegetarian gf = Gluten Free CULINARY TEAM IS WILLING TO ACCOMODATE VegAN REQUESTS

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